gabber question

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gabber question

Postby jimmusician » Sat Dec 05, 2009 3:50 pm

I've been trying to work with gab stabs, but I'm really not feeling the pitched, somewhat cheezy tones I'm getting with the style of music I'm gunning for. Is there some way to make my gabs much more percussive?

I've made gabs with 3osc, sytrus, and of course, the fruity kick

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